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Designed for effortless grazing, the Kora acacia chip and dip dish by Orsina combines a generous circular surface with a raised centre well for sauces. Carved from natural acacia wood, the serving plate's curved sides help keep crisps and crudités in place during carrying. The natural tone and fine grain make this acacia serving dish a warm focal point on coffee tables, kitchen islands, and dining rooms.
Key Features and Benefits
Materials and Finish
Crafted from acacia wood, the dish displays subtle grain variation and a smooth, satin finish. The raised central compartment securely holds dips, ensuring tidy presentation.
Styling and Use Ideas
Fill the centre with salsa, hummus, or a creamy herb dip, surrounding it with pita, crackers, and vegetables. For brunch, use the acacia serving plate for berries around a yoghurt pot. In the evening, present artisan breads with olive oil for dipping. Between uses, set it on open shelving to add natural warmth to the space.
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260gsm premium paper. Bright and intense colour.
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